Dining experience at the bay now holds something new.
From heritage-rich origins to masterful preparation, this A5 Wagyu Beef is a culinary moment designed to be savored and shared in spaces where texture, traditions, and time come together.
served with French Beans, Blistered Tomatoes, Side Salad, Pink Peppercorn Sauce, Bordelaise Sauce
Signature Php 3,988 nett | Premium Php 6,288 nett
Choice of Add/ons – Php 450
Truffle Parmesan Fries
Sweet Potato Mash
Roasted Marble Potatoes
Steak Rice – Php 970


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